SIHOMBING, Bantors; 						PANDIANGAN, Lisanhot.
 THE ROLE OF FOOD INNOVATION PIZZA ANDALIMAN IN IMPROVING TOURIST INTEREST TO LAKE TOBA.
<strong>Jurnal Darma Agung</strong>, [S.l.], v. 26, n. 3, p. 749 - 761, dec. 2018.
ISSN 2654-3915.
Available at: &lt;<a href="https://jurnal.darmaagung.ac.id/index.php/jurnaluda/article/view/87" target="_new">https://jurnal.darmaagung.ac.id/index.php/jurnaluda/article/view/87</a>&gt;. Date accessed: 21 nov. 2024.
doi: <a href="http://dx.doi.org/10.46930/ojsuda.v26i3.87">http://dx.doi.org/10.46930/ojsuda.v26i3.87</a>.